NASSYROVA ANAR MIRAMBEKOVNA; ALIYEV AKEZHAN SERIKOVICH. MEAT PRODUCTS QUALITY IMPROVING IN THE CONTEXT OF IMPORT SUBSTITUTION. Theoretical Hypotheses and Empirical Results, [S. l.], n. 6, 2024. Disponível em: https://ojs.scipub.de/index.php/THIR/article/view/3256. Acesso em: 21 jul. 2026.